We now have Spice Packets available for purchase. Check this out: Get A Two Pack Now!
You wanna know what T3 is all about? T3 is all about flavor. Tikka Tikka Taco is bringing a new and exciting experience to St. Louis. Until now, there was no “go-to” option for folks that love the taste of Indian and Pakistani street food, but need a quick meal in a clean and comfortable environment. You may have heard the term “East meets West” before, but never has the concept been mastered quite like this. T3 will deliver the unique and incredible flavors of Indo-Pak cuisine in modern style; using fresh and high quality ingredients, clean and contemporary dining environment, and a friendly and outgoing staff.
Runners up in the Great Food Truck Race on Food Network
If you watched the Great Food Truck Race you are already familiar with our local favorite, Tikka Tikka Taco. Beating seven other teams to be in the finale of the race, their Tikka Tacos and Naanchos were loved by people all over the country.
Tikka is ready to take it to the next level. They are seeking a culinary professional to co-manage the operations of the food truck. A food truck owner or someone with food truck experience would be the ideal partner but an inventive chef who understands their culinary point of view and wants to grow this into a thriving enterprise is welcome.
This is an excellent opportunity to grow a brand that has gotten national exposure. Check us out in St. Louis Magazine!
To apply email: email@example.com.
A flavorful cross between Chicken Tikka, Tandoori and a traditional taco. Served with sautéed garlic spinach and topped with Raita, a yogurt based sauce with the fresh taste of cilantro.
Incredibly tender sirloin that has been spiced, cubed and grilled. Served in taco with sautéed garlic spinach and topped with Raita.
Our Chikka Chicken spiced wings with a side of Raita for dipping. A perfect appetizer!
Toasted naan pieces smothered in your choice of meat, Raita and Feta Cheese. Truly original and delicious!
Is my drink winking at me or have I just had too much at this point? http://t.co/rkquOyLQzh
- Wednesday Mar 12 - 2:41am
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